Sunday, August 24, 2008

Here is a yummy recipe from my Betty Crocker chocolate 2008 calendar. You need to make it sometime. Make sure though that you have a lot of people over, or you'll be tempted to eat it all in one night!

And, that donut recipe is coming soon. I'm telling you, those donuts are soooo yummy, melt in your mouth donuts!

Betty Crocker Chocolate Chip Dream Bars


1/2cup packed brown sugar
1/3cup butter or margarine, softened
1cup Gold Medal® all-purpose flour
1cup packed brown sugar
1teaspoon vanilla
2tablespoons Gold Medal® all-purpose flour
1teaspoon baking powder
1/2teaspoon salt
1bag (6 ounces) semisweet chocolate chips (1 cup)
1cup milk chocolate chips

Chocolate Glaze
3/4cup milk chocolate chips
2teaspoons vegetable oil

Heat oven to 350°F. In medium bowl, mix 1/2 cup brown sugar and the butter. Stir in 1 cup flour. Press in ungreased rectangular pan, 13x9x2 inches. Bake 10 minutes.

Meanwhile, in medium bowl, mix eggs, 1 cup brown sugar and the vanilla. Stir in 2 tablespoons flour, the baking powder and salt. Stir in semisweet and milk chocolate chips. Spread over crust.

3.Bake bars 15 to 20 minutes or until golden brown. Cool completely in pan on wire rack.

In 1-quart saucepan, heat all Chocolate Glaze ingredients over low heat, stirring constantly, until chocolate is melted. Drizzle glaze over cooled bars. Refrigerate at least 1 hour until firm. For bars, cut into 8 rows by 4 rows. Store at room temperature.

Thanks Betty C!


Mari said...

Ruth Those look so delicious and tempting!

andyandsteph said...

Those are yummy bars. I made them for Roger, Britt, Andy, and me. Everyone should try them their delicous.